I wanted to squeeze a short and quick post before Winter officially kicks in! I honestly can’t believe we’re nearly at that time of year already. bitemeshowme also turns 1 next month – how exciting! Anyways, so for lunch today (yes lunch today, and that’s how eagar I am to blog about this) I had an awesome burger thanks to Raff and his recommendation! Take one look at the picture and I bet your mouth will fill up slowly with some drool…….
This delicious looking burger can be found at Momo Brasserie. A golden yellow, lightly toasted, sweet brioche bun is filled with mass amounts of tender, succulent, flavoursome pulled pork with a refreshing slaw, spanish onions and rocket and house made barbeque sauce. How can you not be drooling right now? This baby was only $10 and it has got to be one of the best pulled pork burgers I’ve ever had. Come to think of it, I don’t think I’ve had one before so in saying that, it’s the best pulled pork burger I have had!! The pork melted in your mouth. The coleslaw was fresh and crunchy which offset the rich flavour of the pork and allowed you to eat the whole burger (or I did at least). It’s not a good burger if the juices don’t trail down your hands and wrists. Boy were my hands covered in that house barbeque sauce. It was so good that I was happy to lick all visible traces of that sauce. Finger lickin’ good as some say!
It was definitely one of the better lunches I’ve had around the city, and two thumbs up on the value and price. It sounds so ridiculous that you get such a good burger/sandwich a mere $10 in the city. It’s no wonder why Momo Brasserie had to create a takeout menu - there was such a high demand for it.
Being a huge fan of Man VS Food, I can’t wait to try the Reuben Sandwich or even just the pastrami. Oohhhhhh my word, as Adam Richman would say.
65 Elizabeth Street
Sydney NSW 2000
Tel: +61 9233 8838